Ingredients:
1 cup fresh lime juice
12 cup sugar
6 cups sparkling water, chilled
6 scopes vanilla ice cream
Lime slices to decorate
Instructions:
1. Cook lime juice, sugar in a medium saucepan over low heat until sugar dissolves. Increase the heat and bring to boil. Simmer for 2 minutes, remove from heat and keep aside to cool completely. Strain syrup into a small bowl.
2. Pour 4 tablespoons syrup into each of 6 tall glasses, then add 1 cup sparkling water. Stir to blend. ( Add additional syrup to taste, if desire.)
3. Top each glass with 1 scope ice cream. Garnish with lime slices and serve immediately.
